Thursday, October 15, 2009

VINTAGE RECIPE THURSDAY



This is my first time participating in Vintage Recipe Thursday! I found this over at grampy and you so I thought I'd join in. Join me on Joys of Desserts blog and leave your link. We have a lot of sweet-tooth dreams come true.


BLACK WALNUT PIE (My Grandma's Recipe)


3 eggs, beaten
1 cup maple syrup (homemade or store-bought)
1-2 cup sugar
1 tsp. vanilla and a little lemon flavor
2 T water
pinch of salt
1 cup walnut meats


Preheat oven to 300 degrees. Combine ingredients and bake in unbaked pie crust for 45 minutes.

**My Note: I wonder if Grandma's oven temperature was "off" and it baked hotter than it should have, because 300 degrees seems a little low. If I was baking it in my oven, I would probably go with around 375 degrees. After she passed away, I got her recipe box; I wish she was still here so I could ask her about some of them! **

**A.Marie**

3 comments:

  1. I know. I wish I had some of my mom's recipes.I am going to see if my mother in law has some.Thanks for the Link.

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  2. I have the cookbook my Mom used from the 40's. I had it rebound when I worked at the library. I've also got some handwritten recipes that have yellowed over the years. I keep saying I need to scan them in my computer because they are getting so fragile. I really need to do that. I love the Vintage Recipe meme idea, thanks for sharing.

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  3. Welcome to Vintage Recipe Thursday, A.Marie. I'm so glad you are joining us.

    I think you are right about your grandma's oven. Most ovens are off, and would need to be recalibrated.

    I have my mom's two favorite cookbooks which she used when I was growing up -- my own personal comfort food. :-)

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